Appetizers & Salads
Escargot with Garlic Butter
Escargot sautéed with garlic, mushrooms, white wine and butter
$12.99
Mussels
Mussels sautéed with shallots, garlic, White wine & butter
$11.99
Mozzarella a La Capprese
Sliced tomatoes, fresh mozzarella, fresh basil pesto, Extra Virgin
Imported olive oil and balsamic reduction
$9.99
Fried Calamari
Baby squid lightly dusted with parmesan spiced flour, fried and
served with a tomato caper sauce
$10.99
Caesar
Romaine lettuce with home made creamy Caesar dressing topped with
Croutons, parmesan and anchovies
$7.99
Baked Lobster
Lobster and brie baked in a puff pastry with a sherry blush sauce
$11.99
Shrimp a La Lemon
Shrimp skewers with a lemon & White wine sauce
$10.99
Clams
Sautéed with white wine, garlic and oregano
$11.99
Carpaccio
Thinly sliced beef tender loin with lemon, olive oil and capers
$11.99
Bruschetta con Pomodori
Grilled Italian crusty bread topped with sautéed tomatoes, garlic, basil pesto
and extra virgin olive oil
$9.99
Entrees
All entrees served with green salad, in-season vegetables & fresh-baked bread
Dijon and Garlic Crusted Rack of Lamb
Colorado rack of lamb oven roasted with Dijon mustard and roasted garlic
crust topped with a Madeira wine demi
$28.99
Rib Eye
Grilled and topped with a gorgonzola and proscuto ham sauce
$22.99
Chicken Marsala
Chicken breast sautéed in Marsala wine with mushrooms & mozzarella
cheese served over roasted potatoes
$15.99
Grilled Flank Steak
Flank steak grilled and topped with apple & chipotle BBQ
$23.99
Salmon
Grilled with dill butter sauce
$17.99
Pork Chops
2 chops topped with prosciuto and mozzarella cheese
$20.99
Roasted Duck
Duck roasted to perfection with black cherry and red wine sauce
$20.99
Chicken a La Brook Forest
Sautéed chicken with green olives, White wine, lemon and butter
$16.99
Veal Piccata
Sautéed veal with capers, lemon, White wine, butter and parsley, served
over roasted potatoes
$17.99
Zuppa Di Mare (a traditional favorite)
Sautéed scallops, mussels, shrimp, clams and fish with red Fra Diavlo
or white broth
$24.99
Chicken Parmesan
Breast of Chicken coated with Italian bread crumbs topped with
mozzarella cheese and marinara sauce over linguini
$14.99
Maraterra
Veal sautéed with shrimp, garlic, Marsala wine and fish stock
topped with mozzarella and served over roasted potatoes
$17.99
Pasta
All pasta served with green salad & fresh-baked bread
Brook Forest Inn Signature Pasta
Penne pasta with shrimp, sun-dried tomatoes, mushrooms in a
roasted garlic cream sauce
$16.99
Jonai
Penne pasta with chicken, Italian sausage, roasted peppers
black olives & tomatoes
$15.99
Shrimp Scampi
Shrimp sautéed in garlic, White wine, butter, lemon, lightly seasoned
and served over linguini
$16.99
Lobster Alfredo
Lobster pieces in a creamy Alfredo sauce served over linguini
$18.99
Spaghetti
Mama’s famous meatballs and marinara served over spaghetti
$11.99
Juliana
Penne pasta with chicken, olives, artichokes, sun-dried tomatoes
& flambéed brandy in garlic cream sauce
$15.99
Seafood Feast
Sautéed scallops, shrimp, mussels, clams, lobster pieces, fresh tomatoes, shallots,
garlic and white wine served over Penne
$25.99
Georgina
Linguini with mussels in a spicy white wine seafood broth
$14.99
Elizabeth
Linguini with clams, white wine, Italian red peppers & butter
$15.99
Soup & Dessert of the Day
Ask your server
All of our dishes are made fresh. Please allow us time to make your meal to perfection
Split plate charge $2.00
A gratuity of 18% will be added to parties of six or more. Local checks are accepted with ID.
We also accept VISA, MASTERCARD, DISCOVER, AMERICAN EXPRESS, DINERS CLUB
